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Entries tagged with 'Whole Foods Market'


You know it's fall when...

How does the foodie in you complete that phrase? Is it a smell? Something that appears or disappears at the supermarket? A drop in temp that makes a summer food or beverage less refreshing? A chill that makes you crave...


Hello, Honeycrisps and clementines

Fall means that Honeycrisp apples are in stores. I've seen them at Target and at Whole Foods Market. Target: half the price. Honeycrisps are my favorite apple: crisp, sweet and tart all at once. What's your favorite? Early season clementines...


The best cherries now at Whole Foods

There was a minor skirmish over this declaration at my house. I say the organic Hood Valley cherries from Oregon at Whole Foods Market have the deepest, densest, sweetest, dark cherry flavor of the season. The Sig-O finds the texture...


More grocery store holiday bargains

Karen Lukin sends out an e-blast on a Whole Foods Market holiday deal: An all-American treat for you at Whole Foods Market, now through July 8. Buy a full rack of baby back ribs, and we'll treat you to: Bottle...


The miracle of Texas strawberries

Five years ago, you could barely find a Texas-grown strawberry. We were forced to settle for hard, under-ripe, tasteless orbs grown for their sturdy shipping qualities. Flavor? Meh. Today, during a limited window, you can find red, ripe, juicy locally...


Mangoes: Beautiful doesn't mean best tasting

In many supermarkets right now, you're seeing the red-and-green Tommy Atkins - a pretty mango, but with its fine fibers and drier flesh, not the best-tasting. At Central Market, I found smaller, yellow Ataulfos for 44 cents each, and at...


Make your own sliders with Whole Foods' help

I was passing through the meat department recently and noticed that the Whole Foods Market at Preston-Forest has gotten on the sliders trend-bus with these ready-to-grill mini-patties, variously seasoned. My contraband photo (WFM doesn't allow photography inside the store) shows...


Early peach sighting at Whole Foods Market

YES! Fresh peach season has begun with Whole Foods Market's organic Mexican peaches. Every year, these peaches surprise me: They're in way ahead of the local season (no wonder, given where they're grown), and they always have wonderful sweetness and...


Whole Foods Market does April Fool's spoof

Want to LOL? Check out Whole Foods Market's Web site today, where you can get specials on organic air, a tutorial on changing a tire the organic way, free Hunstman spiders, a recipe for deep-fried pork eclairs and more. What...


New Whole Foods: good ribs, bad parking

From MARIANA GREENE: After work Monday I headed straight to the new Whole Foods Market at Abrams and Gaston. After spying the barbecue counter (a new offering for us who shopped the Greenville Avenue store) at the press preview on...


The locavore look at the new Lakewood Whole Foods Market

Almost immediately after we started our tour of the new Whole Foods Market in Lakewood this morning, the question came up: What is local to WFM, anyway? For something like grapefruit, it's the Rio Grande Valley's Rio Star - because...


Whole Foods Market: the view from Old East Dallas

Staff Writer Mariana Greene, a longtime Old East Dallas denizen, weighs in: There is so much curiosity about the new Whole Foods Market opening Monday across the street from Lakewood Country Club that store management had to double the preview...


Whole Foods changeover: Sunday to Monday

Attention fans of the "old" Whole Foods Market on Greenville: The store closes for good at 5 p.m. Sunday. Then, at 10 a.m. Monday, check out the new digs at Abrams and Gaston, where the old Minyard store was. Get...


Find 'happy' American caviar at Whole Foods

For classy, eco-friendly canapes, check out The Little Pearl caviar line at Whole Foods Market. The all-American caviars are responsibly harvested either from wild-caught fish or from sustainably farmed fish, according to the tip sheet. (My experience with WFM is...


Sample Kaurina's kulfi bars at Central Market

Ice cream may be the farthest thing from your mind with sub-freezing temps, but this is Texas, and we all know that it will be hotter than you-know-what in a few months. Aman Singh messaged to tell me that from...


DazzlePie creator at Whole Foods Wednesday

Mick Weisberg, the Dallas guy who created the DazzlePie, will be handing out samples from 1 to 4 p.m. Wednesday at the Lower Greenville Whole Foods Market. In case you missed the story in GuideSunday, you can read here how...


Rio Star, pomegranate seeds say 'hello, fall'

The drop in temp today is just one sign that we're deep into fall. Whilst cruising through my local Whole Foods Markets (yes, plural), I noticed two seasonal items of note. At the Preston-Forest location, they're packaging fresh pomegranate seeds...


Whole Foods offers 'Value Tours' and online coupons

Area Whole Foods Markets have started offering free "Value Tours" with their Value Gurus so you can learn how to stretch your grocery dollars. Also, you can go online at www.wholefoodsmarket.com and click on the downloadable coupon for $5 off...


What a watermelon should be

Over the past two weeks, I've purchased watermelon quarters at three stores, from SuperTarget to Whole Foods. Each was perfectly ripe, sweet, crunchy like new snow and full-flavored. Every morsel, rind to center, was a joy. I've also had some...


Arugula alert and Whole Foods menu ideas

Last night at the Lomo Alto Whole Foods Market, I found some distinctly different organic arugula. It's in the same old place in produce, but I could tell it was different the minute I saw it: The leaves were big...

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