It's already too late to order pasture-raised heritage turkeys from Rehoboth Ranch. But it's not too late for one of their pastured Broad Breasted Whites. This is the same breed that's raised in most factory farms, but these lucky birds...
Used to be, Dominion Farms was the only local producer raising pork, and it was available from the farm or a retailer like Roy's Natural Market. Now Dominion is selling at three farmers markets: Coppell, McKinney and Frisco (and Rebohoth...
This report comes from Marilyn Horton at the Coppell Farmers Market, but let's just say you can apply the principles to most area farmers markets this weekend. The big news: The silver lining in these unseasonably high temperatures is a...
Although I haven't made it out to the McKinney Farmers Market in its new location this year (so many markets, so few Saturdays), it is gratifying to see in a press release that Dominion Farms is selling its grass-fed meat...
Robert Hutchins of Rehoboth Ranch reminds me that the same organic supplier who's sending the fabulous locally grown organic lettuces I wrote about here also is sending his fresh fruits and vegetables to the McKinney Farmers Market on Saturdays now,...
This comes from Robert Hutchins, whose Rehoboth Ranch produces pastured meats, chicken and eggs in the Greenville area. He says that Gene Holmes, whose Grand Saline farm supplies organic produce to the Coppell and Dallas farmers markets on Saturdays, is...
You might say this marks the official opening of the community farmers market season. The Coppell Farmers Market gets under way 8 a.m. to noon Saturday. It's still early in the growing season, so no peaches or field tomatoes. (They're...