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Entries tagged with 'Paul DiCarlo'


Local Italian New Year means zampone (stuffed pigs' feet)

Paul DiCarlo, co-owner of Jimmy's Food Store, traded his professional apron for his entertaining apron (they look suspiciously similar to me) to ring in the new year with friends and wife Annette at their East Dallas home. Besides antipasti, lasagna,...


Dry lambrusco close-out at Jimmy's Saturday

Here's an opp to stock up on a refreshing summer red. Paul DiCarlo's newsletter explains that Ruinte is charging the label on its Vivante because another Italian winery claims the name. The dry, crisp, lightly fizzy lambrusco normally sells for...


More wines to taste at Jimmy's

If you've detected a lull in wine events at Jimmy's Food Store, that's because Paul DiCarlo has been in Verona (left) playing with Adelmo Banchetti (Adelmo's) and others at Vin Italy, the Italian wine industry's annaul mega-tasting event. (Think several...

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