Flavors From AFar in Snider Plaza and Molto Formaggio in Highland Park Village are teaming to host a progressive tasting for Mother's Day called Weekend in Italy May 8-10. We're not so big on posting calendar-type events on this blog,...
When Teiichi Sakurai delivered a bowl of oden to the table, I almost got choked up. A wintertime specialty in Japan, oden is a mixture of fish cake, fried tofu, daikon and other texture-specific nibbles cut into geometric forms, bobbing...
My maiden trek this week to Molto Formaggio on Preston and Royal (in the shopping center next to Roy's Natural Market) did not disappoint. Such a treat to see so many cheeses I've not encountered in Dallas (or, in some...
Yup. That's the sign, and it's going in right next to Roy's Natural Market on the northeast corner. Beyond that, can't tell you anything except that finish-out is underway. I didn't find a Web presence, so that suggests (1)...
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